food · FREE READING
Make a food-and-supplies inventory
Choose food your household can use with the equipment it has.
List shelf-stable food, dates, dietary needs and a manual can opener where appropriate. Add food and supplies for pets and dependants.
Check whether each meal requires power, refrigeration or clean water. Keep a simpler alternative for a power or water outage.
Read storage and food-safety instructions on products; rotate stock and discard food when official guidance says it is unsafe.
Keep a copy you can open.
One small HTML reading file. Opens in a browser without extra software. No maps or personal records included; source links need internet.
Save this small HTML reading file to your Desktop or USB. Reopen the actual file with internet disconnected. Source links require internet; maps and private records are separate.
Choose and save free guides →Phone and desktop setup →Sources and limits
These are original planning prompts informed by the references below. Check current local instructions and equipment manuals. This guide does not provide treatment, diagnosis, electrical certification or a readiness guarantee.